So you want to be a content creator?
The Other Press spoke with two local content creators, Jesse Inocalla and Megan Milton, who told their stories of content creation: How they got started, and how they keep going.
The Other Press spoke with two local content creators, Jesse Inocalla and Megan Milton, who told their stories of content creation: How they got started, and how they keep going.
“Currently, completion costs may be in excess of $10 billion,” BC Utilities Commission report on Site C project
Crews did not leave until they had fully reopened the second southbound lane at about 6:30 a.m. Thursday morning.
“The purpose is to involve the entire Douglas College community to celebrate our cultural diversity,” Karen NG, international mobility coordinator, Douglas College
“I just wanted to use those platforms to actually listen to students,” McKenzie Hutchison
“It gives them a way to make history tangible,” History Instructor Jeff Schutts
We remember soldiers of the past who died in combat, only to send more soldiers to their deaths across the globe.
Despite what you have been taught, I am writing this to affirm the standard for tipping your server or bartender is not 15 per cent, but rather 20 per cent for adequate to good service.
A lot of servers and bartenders depend on tips to survive, and I think that’s terrible. However, I don’t think the onus for that should fall on the customer.
Let’s be honest, everyone needs an excuse to be lazy once in a while, and rainy days are the perfect day to do it.