Chicken nuggets are having their moment.By Craig Allan, Business Manager Small, but seemingly bigger than a regular nugget, with a thick and crispy breading. That combined with one of the…
Category:
LIFE & STYLE
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The never-ending debate: to eat oysters raw or cooked?By Brandon Yip, Senior Columnist “Believe it or not, the taste of the oyster depends on where the oyster was harvested.” -Tony…
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Shedding light on Vancouver’s smaller brandsBy Matthew Fraser, Editor in Chief Vancouver is home to more than just the big and internationally famous brands like Arc’teryx and Lululemon. Though Vancouver…
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Mystery at the museum. *SPOILER ALERT*By Craig Allan, Business Manager I’m just glad that this was not like the movie Escape Room or else I would have been dead for…
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Tasting notes for locally made beer and wineBy CJ Sommerfeld, Staff Writer Who knew the experience of chewing on grape seeds could be canned? Are you tired of getting intoxicated…
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A river-front camping spot located the ideal distance away from others By CJ Sommerfeld, Staff Writer Summer’s wrapping up and the Delta variant is swirling, so what better way is…
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Tap & Barrel celebrates eight years in Coal HarbourBy Brandon Yip, Senior Columnist One unique trademark at all three Tap & Barrel locations is their library. It provides an aesthetic…
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An approach to sustainability By Morgan Hannah, Life & Style Editor Food forests need far less maintenance to sustain themselves than traditional garden rows because of the intentional way everything…
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Shepard chats with Dr. Jane Goodall about animals, the environment, and achievementsBy Jonathan Pabico, Senior Columnist Goodall believes in having empathy as a scientist, and that is why she always…
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Make these changes to become ecologically friendlyBy Alexis Zygan, Staff Writer To avoid impulse purchases I implement this tip: keep an item in the cart for a week before inputting…