Making the most of a beach day or long hikes with BioLiteBy Morgan Hannah, Life & Style Editor With warmer weather approaching, it is time to start thinking about taking…
Category:
LIFE & STYLE
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You wouldn’t eat a condiment on its own would you?By Janis McMath, Editor-in-Chief Certain vegetables get a lot of hate for just being themselves. Many people recount disgusting experiences of…
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One year since the pandemic, ordering takeout has become commonplace By Brandon Yip, Senior Columnist It has been one year since lockdowns began due to COVID-19. Our lifestyle of once…
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Five budget tips to fancy up your spaceBy Morgan Hannah, Life & Style Editor Like my dad always said, investing in a good pair of shoes builds a strong foundation…
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Vancouver Park Board sets out goose birth control plan to curb growing populationBy Jessica Berget, Assistant Editor To curb the birth rate, Vancouver Park Board is banning the feeding of…
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Vancouver’s oldest family-owned restaurant celebrating 95 years By Brandon Yip, Senior Columnist “It is very difficult to put into words what the restaurant means to me. Obviously, it being a…
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Ancient Chinese form of authentic spontaneityBy Morgan Hannah, Life & Style Editor To experience wu-wei would be to feel a deep immersion in life or creativity—the point at which you…
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The history and culture of cherry blossoms By Janis McMath, Editor-in-Chief In WWII, cherry blossoms were intimately tied to pilots who performed kamikaze missions Everyone and their mother loves cherry…
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Chia seed recipes By Morgan Hannah, Life & Style Editor A unique quality of chia seeds is that they can be used as an egg replacer and a sauce thickener…
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Several health issues widely reported in men, but understudied in womenBy Jessica Berget, Assistant Editor Women are five times more likely to die from heart disease than breast cancer and…